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Chemists Say You Should Add A Little Water To Your Whiskey. Here's Why
It's a common refrain from whiskey enthusiasts: Adding a few drops of water to a glass opens up the flavors of the drink. Chemists in Sweden provide a molecular explanation for why this works.
Read more on NPR
Chemists Say You Should Add A Little Water To Your Whiskey. Here's Why
It's a common refrain from whiskey enthusiasts: Adding a few drops of water to a glass opens up the flavors of the drink. Chemists in Sweden provide a molecular explanation for why this works.
Read more on NPR
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