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What to Cook This Week
#Food
By @SAM SIFTON from NYT
Set yourself up tonight with Mexican-style hot slaw and carne asada, then cap the coming days with a roasted eggplant lasagna, chicken paprikash or smothered chicken.
http://ift.tt/2vuedNx
What to Cook This Week
#Food
By @SAM SIFTON from NYT
Set yourself up tonight with Mexican-style hot slaw and carne asada, then cap the coming days with a roasted eggplant lasagna, chicken paprikash or smothered chicken.
http://ift.tt/2vuedNx
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